This is my own perspective on cooking. I don't mean to say that this the way you, or anyone, should cook. I am completely open to hearing your opinions on what I say, especially if you disagree with me. Thus, I welcome feedback of all types. I am hoping that we can all come to enjoy cooking more, and learn from each other.
I hope to write an entry every day, but please understand if time commitments or plain lack of subject matter prevent me from doing so. But again, in the spirit of collaboration, if you have a specific topic you'd like to bring up, feel free to leave a comment suggesting it!
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